Pages

Sunday, January 30, 2011

Delights of Blk 127 Toa Payoh Lor 1 Market

Chey Sua Carrot Cake at blk 127 Toa Payoh Lor 1 02-30. Very good indeed. Super crispy. Thanks to the friends who recommended it.

The micro-size kong bak pau of Teochew Handmake Pau at 127 Toa Payoh 02-02. They use lean meat but it remains tasty. Apparently they sell out by noon.

No comments: